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We ship in 1-3 business days to all EU, UK & NO - For free over €150

Mufflon tenderloin

Regular price 77,00 zł

513,33 zł / kg

Unit price per 

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2 left in stock

Mufflon sheep is a welcome new addition to Swedish Wild. It's quite difficult to get hold of this flavourful wild sheep as the number of wild mouflon in Sweden is small.

If you want new inspiration in the kitchen in general and on delicious game dishes specifically, the mouflon loin is a hot tip. The mutton is full of delicious flavour that brings to mind game such as deer or roe deer rather than domesticated sheep and lamb. Exciting and unexpected - and a guaranteed flavour experience. Mufflon duck leg is lean.

The duck leg is best cooked as a roast, starting with salt and pepper and then searing it over high heat. Then let it finish cooking in the oven. You can also fry it in thin slices in the frying pan.

Content: Meat from mufflon sheep

            Delivery time

            We ship to all of the EU, Switzerland, Norway and the UK within 1-3 business days. We send your products in our in-house designed well-cooled and insulated packages and we guarantee the cold chain all the way to your home. We ship by air with couriers like UPS, DHL and FedEx. 

            We will prepare your package almost immediately after you place your order. Your package then leaves our facility on regular Mondays, Tuesdays and Wednesdays. We do not ship on Thursdays or Fridays to avoid that the package gets stuck in the courier's warehouse over the weekend. 

            For Northern Europe, the shipping time is 12-24 hours from the time your package leaves our facilities. For Southern Europe it's usually 18-48 hours. This applies to orders placed on weekdays before 11 a.m. Some delays may occur, but 97% of our deliveries arrive on time without a problem.

            The exact delivery time may therefore vary a bit depending on when you placed your order. If you order on Mon-Wed before 11 a.m, then you will very likely receive your package the day after (1 working day). If you for instead order on a Wednesday afternoon, then you will most likely receive your package on Tuesday or Wednesday the week after, i.e. around 5 working days later.

            The courier will inform you of your exact delivery date and time. 

            If you want your delivery on a specific date, please contact us at info@swedishwild.se. 

             

            Shipping cost

            To cover some of our shipping and packaging costs, we use the following shipping rates:

            • Orders above €130: Free shipping
            • Orders €100 - €130: €9.90 in shipping
            • Orders up to €100: €19.90 in shipping

             

            Shipping temperature

            All meat is shipped frozen (below -18ºC). When it then reaches you, in some cases it may have thawed a little at the edges, but there is no danger to the quality of the meat and it is definitely not a health risk.

            We guarantee that your meat will never reach a temperature above 4ºC during shipping. If for some inexplicable reason this has still happened, please contact us, and we will make sure that we solve it for you in the best way.

            Game meat is very durable, thanks in large part to its low fat content, so it's always OK to refreeze the meat without it taking any significant damage. However, we always recommend keeping the meat well chilled below 4ºC and consuming it within 7 days of its arrival.

             

            Environmentally friendly packaging solutions

            Sustainable shipping is very important to us. Therefore, we do not use styrofoam, EPS or similar environmentally unfriendly packaging materials. Our packaging is fully recyclable, biodegradable and/or reusable.

            Your meat will be packed in a bag made of recycled material. This bag then goes into our designed box along with frozen cooling gel. These cooling gels ensure that the meat stays at the right temperature during the journey to you. The cooling gel is of course food approved and you can reuse it many times over. If you decide to throw them away, do so as they are with other combustible waste. Do not pour the contents into the sink as it may expand slightly in contact with water and clog your drain.

            As insulation, we use sheep's wool, nature's own best insulation, to ensure that the meat maintains the right temperature during transport. Sheep wool is 100% degradable and you can put it on the compost (but take it out of the thin plastic cover first) or reuse it for different purposes. The box is made of 100% recycled cardboard and can be left in paper recycling.

            Customer Reviews

            Based on 10 reviews
            70%
            (7)
            10%
            (1)
            10%
            (1)
            0%
            (0)
            10%
            (1)
            A
            Andreas H. (Stockholm, SE)
            Mufflon innan lår

            Mycket god kött varmrökt denna till påsk påminner om lamm kött men ändå inte riktigt

            A
            Anna E.L. (Ingaroe, SE)
            Mycket bra kött!

            Mört, milt och inte lika mycket lammsmak som vanligt lammkött.

            K
            Krister S. (Örebro, SE)
            Mufflon innanlår

            Tyvärr var köttet segt och hårt. Dessutom flera senor. Vi tillagade det så temperaturen var 56 grader när vi serverade. En klar besvikelse i jämförelse med det utsökta hjort- och renkött vi köpt av er. Med spänning såg vi fram emot en mufflon-middag, men tyvärr blev det en rejäl flopp. Ingen mer mufflon för vår del.

            B
            Berndt S. (Solna, SE)
            muffloninnanlår

            smakfullt och intressant, och som vanligt superbra snabb service

            I
            Inger L. (Stockholm, SE)

            Muffloninnanlår

            Customer Reviews

            Based on 10 reviews
            70%
            (7)
            10%
            (1)
            10%
            (1)
            0%
            (0)
            10%
            (1)
            A
            Andreas H. (Stockholm, SE)
            Mufflon innan lår

            Mycket god kött varmrökt denna till påsk påminner om lamm kött men ändå inte riktigt

            A
            Anna E.L. (Ingaroe, SE)
            Mycket bra kött!

            Mört, milt och inte lika mycket lammsmak som vanligt lammkött.

            K
            Krister S. (Örebro, SE)
            Mufflon innanlår

            Tyvärr var köttet segt och hårt. Dessutom flera senor. Vi tillagade det så temperaturen var 56 grader när vi serverade. En klar besvikelse i jämförelse med det utsökta hjort- och renkött vi köpt av er. Med spänning såg vi fram emot en mufflon-middag, men tyvärr blev det en rejäl flopp. Ingen mer mufflon för vår del.

            B
            Berndt S. (Solna, SE)
            muffloninnanlår

            smakfullt och intressant, och som vanligt superbra snabb service

            I
            Inger L. (Stockholm, SE)

            Muffloninnanlår

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