Dried reindeer meat

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Dried reindeer meat from reindeer roast is fantastically good to slice into smaller pieces and eat with, for example, a good beer or why not in front of the campfire. As dried reindeer meat is not that common, it is also a very lovely product to offer as a more luxurious and exciting snack for the pre-drink. The reindeer meat is not smoked before drying, which gives it a truly genuine reindeer meat taste.

Our dried reindeer meat is of the highest quality and a real delicacy - a treat from the forests of Norrland! The meat comes from the reindeer in the Sami villages in northern Sweden and it is produced in Arvidsjaur. During the drying process, the reindeer meat is halved in weight, to produce 100 grams of dried, 200 grams of reindeer meat (raw material) is used.

If you prefer a lightly smoked dried reindeer meat, we suggest our second variant: Dried reindeer meat (lightly smoked) .

The dried reindeer meat is sent vacuum packed and frozen.

Contents: reindeer meat