


Moose chuck
- ✓ Älg från Norrbotten och Västerbotten
- ✓ Top quality
- ✓ Fast deliveries, 1-3 business days
- ✓ Happy-customer guarantee
About the product
The chuck is known for its suitability for rich stews, braising and as mince for burgers, as it has fat embedded in the meat, which contributes to a rich flavour and juiciness, as well as a slightly coarser texture. If you want to go away from the traditional and try something new, we suggest sous vide, 57 degrees for 24 hours. Or why not use it in a pulled pork recipe.
We only sell whole pieces, i.e. if you buy an 800 g prime rib from us, we guarantee that it comes as a whole piece and not divided into several smaller pieces.
Contents: Swedish moose meat
Origin: Sweden
The meat is shipped vacuum packed and frozen.
Innehåll: Svenskt älgkött
Sverige. Älgen kommer från Norrbotten och Västerbotten. Styckning och paketering sker i Arvidsjaur.
Delivery 0-3 working days - Free shipping over 150 €

High quality game meat

100% natural
