Fallow deer

Deer top round - The finest roast from fallow deer

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£19.00
 

About the product

Deer top round is the finest roast from the fallow deer and makes a very good Sunday roast that is relatively easy to prepare. Tie up the meat with household string, salt and pepper. Then brown the venison roast all over in butter in a frying pan and then roast it in the oven. Deer is lighter in colour than reindeer and very delicate.

Deer roast makes an excellent family dinner, serve with hazelnut potatoes and boiled Brussels sprouts.

If you are grilling the deer top round, we have some tips. As this meat is extremely lean, it is therefore more delicate to grill. 50-58 degrees is the right temperature range to aim for. Grill it properly for a short time to give it a surface area, but then put it on the side of the grill where it is less hot and let it "sneak" through. Use meat thermometers and pick it off a few degrees below the target. The meat is incredibly tender and tasty and becomes even more tasty if you season it with Chef and Pig's barbecue salt, which makes it taste twice as grilled. The barbecue salt is available in our webshop.

Please take a look at our instructions for game meat in the oven or why not try the recipe "Boneless whole roast deer steak" (page 127) from the cookbook Kocken och jägaren.

The meat is sent vacuum-packed and frozen.

 



                Delivery 0-3 working days - Free shipping over 150 €

                Customer Reviews

                Based on 35 reviews
                86%
                (30)
                6%
                (2)
                6%
                (2)
                3%
                (1)
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                M
                Marie J. (Lund, SE)
                Venison thigh, very good, nice flavour and texture

                Tender meat, very good, interesting mild and wild flavour

                C
                Carin N. (Stockholm, SE)

                Venison loin - Finest roast from fallow deer

                B
                Birgitta S. (Stockholm, SE)
                Deer fillet

                Fine and tasty meat.

                L
                Lena L. (Gävle, SE)
                Great meat very tender and tasty

                Great meat very tender and tasty

                H
                Henrik A. (Gävle, SE)
                Wow!

                What an incredibly fine meat tender very nice taste will be many more orders from you. Third best equally fine meat every time

                High quality game meat

                Our concept is to offer the best game meat available, directly to you, the end customer. We make sure you can buy the cuts that are otherwise only sold to wholesalers and fine restaurants.

                100% natural

                We would argue that there is no meat in the world that is as gentle on animals, requires so little of the earth's resources to produce, and has such a low carbon footprint as Swedish game meat.

                A healthy alternative

                Game meat is naturally lean and nutritious because the animals live a free range life and graze naturally. This makes for a cleaner and healthier meat choice.